Welcome to the second week of my #30DaysWild macro photo challenge which I call #30DaysMacro. All photos here are taken with an Olympus TG-6 Tough compact camera and cropped/tweaked in Lightroom.
This week was another hot and dry one, and possibly showed a bit more of an increase in insect numbers after a worryingly scant spring. These photos were taken in London and West Sussex, and both areas are in desperate need of rain.
Day 8/30: shield bugs (known as stinkbugs in North America) are some of the most charismatic insects out there and easiest to see. These two cabbage bugs were mating in what I reckon is a plant in the cabbage family, in south-east London. I think this is my first sighting of them.
Day 9/30: this photo is part of an experience that will benefit from a dedicated post. This is a red-belted clearwing moth laying eggs in a diseased or cankered apple tree in a residential road in West Sussex. It’s only one of maybe three clearwings I’ve ever encountered and you can see that it’s a really extravagant, day-flying species. Maybe I could be swayed by moths after all. Scroll down for another part of this story.
Day 10/30: a click beetle takes flight from a flowering climber in my small hedge. This click beetle is one that I think is common as I’ve seen one very similar on several occasions. Probably need to upload it to iNaturalist to identify it.
Day 11/30: a tangled web for this poor red admiral in West Sussex. I was surprised to see one so still in the hedge but on closer inspection it has been caught by a spider.
Day 12/30: the emerging larvae of the clearwing can be seen here, pressing out of the apple tree’s bark, just like in certain sci-fi movies. The plot twist here is the arrival of an ichneumon seeking out red-belted clearwing larvae. The ichneumon’s epic ovipositor will be used to lay eggs in the unsuspecting larvae and parasitise the host. You can read more a blog post I wrote about that here.
Day 13/30: a busy day working from home (yes there is such a thing) left me pressed for time, but I managed to snap one of the common hoverflies in my garden. I don’t go out for long in the hottest parts of the day so I am usually reliant on the early mornings or evenings for macro encounters.
Day 14/30: a difficult week for red admirals, with this much-pecked butterfly enjoying(?) some evening rays. You have to make do with what you have in this life.
It was a misty morning high on Dartmoor. We began walking from Bennett’s Cross, passing Birch Tor and heading through wintry heather moorland. The white tails of wheatears burst across the paths as we disturbed them. Their journeys here are some of the longest undertaken by any migratory animal on the planet.
After a short plateau in the moor we crossed a quiet road and ascended Hookney Tor. Here the mist came in from the north, sucking up the wider moor, and the long stone wall that framed views in that direction. We switched east to pick up the unsigned Two Moors Way and walked between the rocky eruptions of Hookney Tor.
As we continued down on the Two Moors Way, a grey bird cut across the edge of the visible moor, some 25ft ahead, before the land was hidden by the mist. It was a male cuckoo, another African bird looking for a mate to breed in this harsh terrain.
The cuckoo slid away into the mist and we headed south for our prize – the 3000 year old settlement of Grimspound.
Approaching, only the collapsed stones of the outer enclosure were visible, painted white by the crust lichens that thrive on Dartmoor stone. In the distance we could hear the voices of other visitors to this ancient place. A family were visiting, posing for photos inside one of the small enclosures that had been rebuilt.
Entering into the ring of fallen stones, the smaller huts came into view. This wall will have been intended to protect the inhabitants and their livestock from wild animals like wolves (now long extinct) and any attacks from other people.
Tuesday 10th January 2023 was one of those awful January days in London. It rained a lot, was windy, and there was no direct sunlight to bask in.
Add to this the fact that the night before a fireball enjoyed a spectacular demise in the night sky, and was easy to view across much of the UK. At the time – 20:00 GMT – I was outside, in the dark, being distracted by the massive moon and a neighbour saying she didn’t want to run me over. Somehow, I missed the fireball and lived to hear about it on the radio the next morning.
Anyway, back down to Earth. Though the woods can be ghastly at this time of year, I find them to be a decent shout for slime moulds. Not to be proven wrong, I was proved right by the sight of little (read: tiny) orange beans at the path edge on an old oak log.
These little droplets of tangerine dream are commonly known by slime people as salmon eggs. It is amazing how these declining fish can fight their way up through places where there are no rivers, to lay their eggs in a bit of wood.
You know that was a joke, yes?
Slime moulds thrive in damp, dark places, usually in decaying wood that has been saturated by winter rainfall.
Elsewhere, the smaller polypores of turkeytail and the like were ‘showing nicely’ as the birders say, though rarely of a turkey’s tail around here.
I’ve had a burst of American visitors in recent days (to my blog, not my house). So thanks for visiting, y’all, and sorry about the year you’ve had. You may have noticed I’ve slipped to monthly posts on here. Between April and October I posted blogs every Monday without pause, which is a tricky task…
Here’s my seasonal update of stuff you don’t need to know about, but then welcome to the Internet. What I’m writing Soon I will be self-publishing my third poetry collection, Fool’s Wood. It’s seven years since my last one and this collection has taken longer because of LIFE. There will be a booklet and also…
A chilly afternoon in the Weald of West Sussex on one of those days in early January when you remember their names again. “Moonday” 9th January 2023 was appropriate seeing as the famous old block of cheese was up in the sky that night, howling back down to us. A wolf moon, indeed.
Moons are easier to come by than ‘shrooms, the main focus of my walk around a wet woodland reserve where the river ran free of its banks, merging among poplars like something from prehistory (i.e. no Internet).
A boardwalk cuts the edge of the wetlands where I usually expect to find velvet shank mushrooms. Along with scarlet elf cup, this is one of the winter gems of the fungal kingdom in Northern Europe. In truth, I didn’t find any that I could photograph without having to (theoretically) enter into a wetsuit or small boat.
Instead it was a coastal species that proved easiest to snap, if only in name. One of my favourite Twitter accounts and reader of this blog recently posted some oyster mushroom photos. Another timeline glimpse made me think – this is a seasonal trend, and I should keep an eye out in real life.
They’re a beautiful fungus with dark, purple-grey tops and pale, almost white gills underneath. They’re edible, but I was just there for the pics. You can buy them in the shops or grow them yourself at home. Another friend/regular reader even has them growing in her garden from timber sleepers. Well jel.
One of my favourite actual, single funguses lives here. I’m pretty sure it’s a willow bracket, growing from the bottom of a branch like a hat plucked off someone’s head below/a UFO/some kind of weird leather cushion from the Victorian period.
It makes me laugh every single time. A reminder: if some part of nature isn’t humouring you, “you’re not doing it right”.
Here’s another entry in my slow-blogging Oak Timbers series. You can view my galleries and posts archive here. I visited Salisbury in Wiltshire (south-west England) for the first time in 2023 and was really charmed by the place. If you’re interested in this kind of thing, Salisbury is the place for you. Here’s a gallery…
I’m getting into more of a routine of recording and editing audio, so here is the latest episode of Unlocking Landscapes. Listen on Podbean or via the usual platforms. Also via YouTube: https://youtu.be/y1K9Pqx68to?si=B-Fdhf3sdDH35Z8w Following on from July’s rather optimistic fungi walk, I popped back to the same area of ancient Wealden woodland to see if…
Innsbruck, Tyrol, Austria, June 2025 This is a longer post of the images I captured during a recent visit to Innsbruck in the Austrian Alps. We travelled to Innsbruck on a sleeper train from Amsterdam. It’s such a great experience and is significantly lower in carbon emissions compared with flying. If you consider the fact…
Pulborough Brooks, West Sussex, Friday 16th December 2022
I arrived at Pulborough Brooks as the sun began to rise over Wiggonholt, the heath on the hill.
There are five pine trees that stand together in the open heath, I always seek them out in this light.
Frost encrusted everything where the sun was yet to reach. Young birches were thick with hoar frost, the yellow leaves of oaks held an edge of ice flakes.
There was little to hear, so much so that even a goldcrest moving through brambles made a sound.
Further round the hill the Highland Cattle were grazing among the frozen bracken. They looked so at home in their Viking get-up, heavy coats whitened by the temperatures. At 8am it was -5.
Out onto the reserve a winter landscape opened out: rock-hard fields with a herd of deer making a break for it; frozen ponds and lakes without ducks and wading birds; and in the distance the South Downs almost hidden by a rising mist.
I’m back from my annual visit to the west of Ireland. I managed a couple of day trips to forage for photos, which will crystallise later this year into dedicated posts, all being well. Like many people I enjoy the Blind Boy Podcast, none more so when I have the headspace to take in all…
This is the first of a series of posts I’ve been working on covering national relationships with mushrooms. It’s just a bit of fun, but there’s definitely some interesting stuff to share.
In August I made my annual visit to the Weald and Downland Living Museum in the South Downs. You can see my timber-framed building photo gallery here. This is the first view you encounter inside the museum grounds after you pay your entry fee. Amazing to think the medieval hall house is from Cray in…
One of my favourite things to photograph in winter is a frost-encrusted leaf. Where the frost remains long enough it allows for us non-early risers to enjoy some at lunchtime (to look at, rather than eat).
On the morning of Thursday 8th December I could hear sycamore leaves falling in the garden. There was a thick frost, the trigger for these leaves to let go.
At a nearby nature reserve I found this yellow hawthorn leaf, a colour hawthorn isn’t really known for. It’s one of the most underrated trees, despite its prevalence, and ecological and cultural value in England.
The image doesn’t do the real thing justice but even lichens get frosty sometimes. This is a little cluster of oak moss lichen that had fallen from a tree.
Not that kind of battle, but instead to the village in East Sussex. Battle the village is the site of one of the major battles of the Norman Conquest of England of 1066, when the Normans invaded Britain and defeated the Anglo-Saxons. It’s a period in history that absolutely fascinates me. The land ownership brought…
It’s been more than 20 years since I studied First World War fiction in sixth form college. It remains some of my favourite reading and has dominated my book consumption of late, so here’s a run-through of my adventures in this very challenging area of literature and history. My family and the First World War…
A new blog post series of single images, maybe, to counteract the decline of Twitter and the TikTok-isation of Instagram?
This image was taken at Cowdray Park near Midhurst on Monday 14th November. It was a stunning autumn evening, with trees in shades of gold, yellow and orange all the way to the sumptuous Downs.
On a recent visit to a local woodland, I accidentally stumbled into teletubbyland. I don’t mean some bizarre, super-rich person’s eco village, simply that I had bumped into one of the characters from this incredibly weird but very popular childrens TV programme.
Violet webcap
Of course I’m not actually seriously saying that some giant purple baby thing with an antenna on its head was hanging out in the woods – wouldn’t surprise you though, really – but something in its image. I’m talking about a violet webcap (Cortinarius violacious).
Moving to less colourful characters, in the same area I found a large community of bolete mushrooms, a mix of bay bolete (Imlera badia) and ceps (Boletus edulis). I didn’t pick any if you were wondering, but I did take some pictures!
This is a rather tellytubby-esque bolete, with its friends in the background. There were huge numbers of fungi here, a lovely thing to see. I posted about these recently.
Fly agaric
Of course it would be wrong to leave the wild emojis out of this post, which appear to be having a very good year indeed.
I was doing the rather annoying thing of using two cameras for this walk, which meant having hands full but trying to crouch down and not tumble downhill at the same time. I used my wider angle zoom lens for this lovely little russula. The sunlight touched its cap at the perfcet moment to create some very nice highlighting. More and more I think I prefer images where the mushroom can be seen within its habitat.
Here’s some more interesting perspective. I couldn’t work out what this bracket fungus was from afar. It was growing in the barkless section of a beech tree that had part collapsed.
This illustrates it a bit better. I’ve not done any work to try and identify it just yet so am not sure of the species. As ever, if you do know please pop me a comment below.
I struggled to get a picture I was entirely happy with here. This is a false deathcap (Amanita citrina), a common species in oak and beech woodlands. This one was in perfect condition. The light from the sun in the background was quite harsh. I used my phone torch to highlight the gills and stipe.
Here’s the mushroom again from above. You can see the veil remnants on the cap, which have become attached after it broke through from the ‘egg’ seen at the base of the stipe. Looking at the iNaturalist page it says this species is about to be broken up, taxonomically, into several species!
There were many fine Russula mushrooms to be found, and many not so fine. They were perhaps at every couple of footsteps in this part of the woodland. I’m not sure of the species exactly but I like the droplets and the colour of the cap. Russulas also have lovely clean stipes when they first arrive. Doesn’t last though!
I took some mushrooms that had been naturally uprooted home to identify them. I was quite interested in this little group and picked one to take back for ID. Looking through my books and using iNaturalist, I think they are a species of chanterelle. Probably Craterellus cinereus or Craterelluscornucopioides.
Moving even further away from the more typical gilled fungi, I found a nice little grouping of coral fungi. The above look to me like little white fires in the moss. I’m not sure of the species.
These are about as far away from teletubbyland as you’re going to get in this blogpost, so a good place to end.
I noticed some good news about ash trees recently and wanted to share my experience of a difficult decade for the European ash (Fraxinus excelsior, referred to here as ‘ash’), as well as some of the photos I’ve taken of this iconic tree.
There are certain species of fungi that are relevant to particular professions. Some medical experts may be aware of certain species of fungi that cause lung problems, or cheese growers may want a particular mould to improve their cheeses, for example. In the tree management world, there are several that keep people awake at night. One of those is giant polypore. Just like Jeff Goldblum witnessing a sublimly terrifying, carnivorous dinosaur appearing before him in Jurassic Park, a tree officer may look at giant polypore growing at the base of a tree and whisper the words, “Meripulus”. That’s its scientific name.
During a recent ramble in the New Forest, I was blown away by the sight of a large number of fruiting bodies of giant polypore (also known as black-staining polypore, but perhaps in America) alongside a footpath. Now, I’d seen giant polypore along this path before, where a number of beech trees grow, but I had never seen anything of this size and scale.
The image above reflects the spread of the fungus in the soil, or else along the roots of the tree. This is a fungus that decays roots, and from what I know it is a case of managed decline for the tree. Of course, we should remember that this is perfectly natural and it’s something that has been occurring for millions of years in woodlands. It’s a key process of renewal upon which biodiverse ecosystems depend.
I don’t know for sure who owns this small parcel of the New Forest, but I think it may be the Wildlife Trust. The great thing about having conservation charities as landowners is that they will make sensitive decisions around tree management more often than others, whilst always considering public safety. I say this as a Wildlife Trust employee with a woodland focus currently, and previously for a longer period!
This tree will go down at some point in the next few years, I would guess, either by natural course or by being reduced by the landowner, which is highly possible if there is resource available. Retaining standing deadwood is always preferable but not always possible.
But that is just one species, so let’s look at what else I found on this 9 mile wander in one of Europe’s most important woodland landscapes.
My first sighting of porcelain fungus usually takes place as early as June, but in 2022 it was late September. That to me is evidence of how dry it’s been this summer, with the hottest temperatutes on record in the UK. There should be more to come from this very photogenic species in the weeks ahead.
In south-east London’s oak woodlands it is proving a bumper year for beefsteak fungus (Fistulina hepatica). 75% of mature oak trees in one woodland had beefsteak in some form on the trunk. In the New Forest I found this wonderful example of the fungus, in what was the ideal state for eating. It looks so much like actual meat, it is very disturbing. This was growing on a large oak stump at the edge of a path.
This image doesn’t demonstrate spindle shank (Gymnopus fusipes) that well but they are fruiting in large numbers on oak at the moment. This is a root-rotter on a smaller scale to giant polypore, and it has a very potent aroma. It’s not unpleasant at all but is quite dominant if you know the smell.
I’ve written about boletes recently but this remnant cep (Boletus edulis) really confused me for a while. My guess here is that one of the nearby ponies or perhaps pigs munched the top off what would have been a sizeable mushroom. I identified it by the webbing of sorts on the rounded stipe. I didn’t see any others on the day. The livestock must eat quite a few of the mushrooms actually.
Elsewhere in bolete world I found a beautiful smaller species with very strong yellow pores. Here you can see that boletes and their relatives don’t have typical gills but instead pores. My guess here would be suede bolete, one of the Xerocomus species which is often found in this part of the season.
Here’s a closer look at those lovely pores. I tested them with my fingernail and they didn’t bruise blue, which you may be able to see in the top left of the photo.
Towards the end of the walk, my final find was this typical Agaricus-looking field mushroom that had been uprooted, probably by one of the cattle grazing the lawns. I am a bit indifferent to these grassland species and am wary in general of white mushrooms due to some toxic species like destroying angel, not that it would be found in the open normally.
In general, and following up on my long walk in the Forest in April, or comparing to September 2020, the landscape still looks very dry indeed. That will no doubt have slowed any mushroom fruiting. I’m hoping to return in October or November for the peak period to see how things are.
Fool’s Wood is my third collection after I am living with the animals (2014), and Sumptuous beasts (2018).… Continue reading Fool’s Wood – my third poetry collection →
I’ve had a burst of American visitors in recent days (to my blog, not my house). So thanks for visiting, y’all, and sorry about the year you’ve had. You may have noticed I’ve slipped to monthly posts on here. Between April and October I posted blogs every Monday without pause, which is a tricky task……
Here’s my seasonal update of stuff you don’t need to know about, but then welcome to the Internet. What I’m writing Soon I will be self-publishing my third poetry collection, Fool’s Wood. It’s seven years since my last one and this collection has taken longer because of LIFE. There will be a booklet and also……
In the early weeks of September, the first autumn mushroom boom hit. This was after a number of stormy downpours finally gave up some of the long-held rain to the land below, where us humans are most of the time.
I visited a local Sussex woodland in the second week of the month and was astonished by the change the rain had brought about. I have never seen so many blusher mushrooms (Amanita), which were honestly as common as muck, as the English saying goes. It’s also the start of the Russula season, with the first explosion of the brittle-gilled, uniformly white mushrooms. They are spectacularly beautiful to look at before the squirrels, deer, or slugs get to them, as they should.
Blusher mushroom
I was on my way out of the woodland when I was stopped in my tracks by the sight of a perfect mushroom. It was perfect in appearance and is thought of as perfect for its culinary quality. At the edge of the shady path, under the branches of a young holly tree, was a cep (Boletus edulis).
Recently I’ve read a book about mushrooms and foraging that really got me thinking. It challenged my perceptions of whether we have it wrong about mushroom foraging in this country in terms of tone, and whether everything I thought I knew about what a woodland’s state would mean for its fungi.
More on that in a bit. You may have guessed that I picked this mushroom, took it home and ate it. I lived to tell the tale and it was indeed very tasty.
In recent weeks there have been Instagram posts showcasing hundreds of ceps in France and Russia and it’s made me realise something. One of the best times to pick edible mushrooms is in August and September before leaf fall and when there is still drier weather to be had. Wet weather also allows detritivores like slugs to feast on mushrooms.
Cep (Boletus edulis)also known as penny bun or porcini
Ceps in particular seem to be more likely to be free of decay and of insect encroachment into the stipe in drier months, which forms the core of the mushroom’s edibility.
For the past ten years I have remained fairly sniffy about mushroom foraging and only really ever eat wild mushrooms as a one off to see what they’re like. Part of this comes from working as a woodland warden for 6 years in an ecologically sensitive but hugely popular nature reserve. In my view and experience, I still don’t think foraging is sustainable in small city woodlands where the impact of footfall can degrade a habitat’s viability. There is also the fundamental fact that access to certain places has its controls, which are legal requirements in some cases. It’s also a sad reflection of the state of the English landscape which is said to be one of the most nature-depleted in the world.
Reading The Mushroom at the End of the World by Anna Lowenhaupt Tsing made me appreciate just how nature-depleted we are in the UK, and how this is a cultural as well as ecological issue. I’ve written before about mushrooms in the Slavic world. Mushrooms seem like such a rare thing now that their picking is treated in numerous places as an offence, and this still with no solid evidence that picking mushrooms reduces an ecosystem’s viability or biodiversity. It does seem to come down more to commercial ‘theft’ than anything else, which you can understand if ‘organised’ groups are technically asset-stripping public lands. Mushrooms like ceps have a market value, something Tsing covers in greater detail.
As mentioned earlier, in small urban woodlands I think large-scale foraging could be harmful in that it can introduce lots of feet to healthy areas of woodland soil and seal it up, blocking the vital movements of gases like oxygen and CO2, fungal and invertebrate life, resulting in tree death. Soil is, after all, a living thing. It’s another reminder that woodlands with high visitor numbers do need to be managed for their long-term health.
Bradfield Woods
But disturbance of a different variety may not be so bad. It may even help to promote mushroom dispersal. Tsing’s book shows that disturbed landscapes seem somehow ‘better’ for matsutake in America, with landscapes damaged to a degree by industry actually being reawakened to different communities of fungal life. We are of course talking about wooded landscapes of much greater scale than most that are found in the UK. That’s a key element to consider.
Two years ago I visited Bradfield Woods, a managed coppice-with-standards woodland in Suffolk that also happens to be a National Nature Reserve. It was absolutely chock-full with boletes and many other species of fungi, including stinkhorns! Bradfield Woods is coppiced regularly for its hazel wood and its mature oaks are felled for timber (hazel = coppice, oak = standards). It was one of the most fungally-rich woodlands I have ever visited in central or southern England, again this was early September.
The management by the Wildlife Trust at Bradfield Woods is sensitive and sustainable, unlike most plantations where an entire woodland is effectively created from scratch (or from an ancient woodland, similar to how rainforest turns over to palm oil monoculture) and managed aggressively with large machinery that damages the topsoil. Then again, Bradfield Woods is not needing to produce toilet paper and other goodies for 60million people. It’s important to remember that that’s why plantations are managed as they are, for products we all depend on in our daily lives. This is probably an issue of globalisation.
The Mushroom at the End of the World has a lot to say about globalisation, focusing on the matsutske mushroom, one of the most economically important species in the world. Tsing covers the (human) immigrant communities in Oregan, USA and how their livelihoods depend on picking. It reminded me that the anti-foraging arguments in a lot of the UK media are along xenophobic lines, which Tsing does cover in regard to white supremacy in the United States. One English video lingers in my mind, of East Asian women picking mushrooms in a London park and being accosted by a local volunteer who is also filming them. Without pretending to be an expert or to define an entire region of diverse peoples, picking mushrooms appears to be a perfectly normal activity in East Asian countries.
Tawny grisette
There is also the interchangeability of the phrases ‘gang of foragers’ with ‘gangs of foreigners’, which I very embarrasingly said by accident in challenging the very concept at a guided walk once. This kind of language is far more easily accessed in certain British newspapers, which are hostile to immigration and refugees more generally and seek material to boost their propaganda. As you may have seen, a lot of people continue to express racist or xenophobic views in 2022, and sometimes people don’t realise how those ideas can surface in the most unlikely of places – a love of the nature deemed to be ‘ours’ and under ‘our protection’. These are issues and messages here that need to be considered carefully.
Perhaps the fears about foraging harm wildlife because our disconnection from these places has contributed to ecological decline. Perhaps it’s also that we need to accept our failure of stewardship – have we done enough to champion the positive use of our woods and their wildlife or have we not broached the topic meaningfully enough out of fear?
If sustainable foraging can allow people to connect more deeply with suitable green spaces, and to understand their ecology and improve their management, surely that has to be a good thing?